Yield:10-12 servings
Ingredients:
1 c. cornmeal
3 c. flour
1 1/3 c. sugar
2 T baking powder
1 tsp salt
2/3 c veggi oil
1/3 c. melted butter
2 T honey
4 eggs, beaten
2 1/2 c. whole milk
Preheat oven to 350* and grease a 9 x 13 baking dish.
In a large bowl, stir all the dry ingredients together. Add the wet ingredients to the dry ingredients and stir just until moistened. Pour the batter into the greased dish and bake for 45 minutes. You want it to be turning golden and show some cracks.
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